Palmarosa Essential Oil
Palmarosa oil has a sweet floral, with a hint of rose smell and is pale yellow in color with a nearly watery viscosity.
It is a wild growing, herbaceous green and straw-colored grass, with long slender stems, terminal flowering tops and fragrant grassy leaves. It is harvested before the flowers appear and the highest yield is obtained when the grass is fully dried - about one week after it has been cut.
There are two varieties of grass from which the oil can be extracted - motia and sofia. We find the sofia chemotype to be far more active and pleasant smelling - and for this reason the oil sold by us is from this chemotype.
It is often used as an ingredient of soaps, perfumes and cosmetics, and is also used in the flavoring of tobacco.
The main chemical components of palmarosa oil are myrcene, linalool, geraniol, geranyl acetate, dipentene and limonene.
The therapeutic properties of Palmarosa oil are antiseptic, antiviral, bactericide, cytophylactic, digestive, febrifuge and hydrating.
Palmarosa oil calms the mind, yet has an uplifting effect, while clearing muddled thinking. It is used to counter physical and nervous exhaustion, stress-related problems and nervousness.
It is most useful during convalescence and cools the body of fever, while aiding the digestive system, helping to clear intestinal infection, digestive atonia and anorexia nervosa. It is effective in relieving sore, stiff muscles.
Palmarosa oil moisturizes the skin, while balancing the hydration levels and stimulating cell regeneration. It balances production of sebum, to keep the skin supple and elastic and is valuable for use with acne, dermatitis, preventing scarring, rejuvenating and regenerating the skin, as well as fighting minor skin infections, sore tired feet and athlete's foot.
Palmarosa oil could be used with good effect on the skin, for nervous and stress-related problems and for the digestive system.